A premium dining destination featuring locally sourced and imported meats, seasonal seafood, and flavorful accompaniments prepared with global culinary techniques. Signature offerings include hand-carved Tomahawk steaks, slow-roasted prime rib, and juicy Mongolian beef burgers—all made with 100% grass-fed, “Never Ever” certified beef for natural taste and quality.
In addition to lunch and dinner, 8 Ounce also serves the hotel’s daily breakfast in a warm and welcoming setting.
Notice: Please be advised that enhancement works are taking place in one section of the hotel. The project is expected to be completed by December 31, 2026, with work scheduled daily from 8:00 to 19:00. We sincerely appreciate your understanding as we continue to provide a comfortable and memorable stay.